Boston’s “Green” Dining Scene, Wall Street Journal
We have been featured in the Executive Dining Section of the Wall Street Journal today. To read the complete note click here…
Restaurants Going Green, Special Report FOX 25 News
Taranta was featured on FOX 25 News today, a special report on basics of energy conservation, and some of the practices we have implemented.…
Chefs of Chefs Award – Food and Wine Week at The Woodlands TX
I am happy to receive the Chefs of Chefs Award last saturday at the Food and Wine Rendezvous Grand Tasting & South American Chef Showcase where 50 restaurants and 30 visiting chefs from around the world most featuring organic, sustainable & local foods competed for the Waterford Crystal Chef of Chefs award!…
Organic, Sustainable Farming and Biodynamic Wine List
???????? ????? ??????????????We have finalized, after a long selection process, our Organic, Sustainable farming and Biodynamic wine list. The selection process was not easy at all, very confusing as many producers claim that their product is organic and when we asked for some sort of certification they claimed that it was too expensive to get and was not worth it.…
Organic Cotton Chef Coats
We found that Culinary Classics will manufacture 100% Organic Cotton chefs coats for $5 more on certain models, so we have ordered our chefs coats, made of organic cotton! …
Fonseca “Terra Bella” Organic Port
We are featuring Fonseca “Terra Bella” Organic Port, to continue our greening process we started to select few organic and Bio products.…
Taranta receives the City Of Boston “Green Business Award” 2008
Mayor Menino awarded Chef Jose Duarte for his efforts on greening his restaurant and his leadership within the industry. Mayor Thomas M.…