2015 Staff Training Session in Peru Learn more

Taranta Adventures

Peruvian Gastronomy with Chef Jose Duarte, organized by Gourmet Consulting Group, intensive Gastronomic experiences in Peru.

We are working on our 2016 Gastronomic Adventure to Peru and the introduction of the Santa Cruz Ecolodge in the Andean region of Peru, a small lodge to simply relax and enjoy a farm to table experience. Click Here for more information.

What's New

July 25, 2015

Taranta’s Staff training to Peru in January 2015 Featured on the Boston Globe

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Taranta Operates Green

Taranta is a Green Certified Restaurant. We have completed the first 4 environmental steps.

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Taranta Online Store

Looking for the perfect gift for your foodie friends?
Purchase your Taranta gift certificates here.

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