| MENU OPTION #1 - $29.95 |
| INSALATA |
MISTO VERDE
Mixed green Salad with a lemon Extra Virgen Olive oil vinaigrette. |
PASTA
Served family
style |
GNOCCHI POMODORI E MOZZARELLA
Housemade potatoe gnocchi baked in a rustic terracotta
with a tomato sauce topped with mozzarella and fresh
basil |
| SECONDI |
PETO DI POLLO CON SALSINA
DI CAPERI E LIMONE
Pan Seared Chicken Breast served with sauteed escarole and herbed roasted potatoes
and a lemon caper sauce. |